Le Sénégal à l’export
L’ouverture du « China Mall » à Dakar sème la zizanie
Saafi International
Collecte et Exportation de Fruits et Légumes « Gombos, Aubergines, Bissaps, Piments, Bouyes » certifiés « Global Gab »
4 commentaires
N° 5310, Hann Plage, Dakar
Tél. : (221) 77 635 53 43
Tél. : (221) 77 635 53 43
Le madd
L’aubergine : un marché très prometteur
La fraise au Sénégal : une production croissante et un fort potentiel
Le luffa, le gant de toilette et de massage 100 % naturel
La gomme arabique, un produit à usage multiple
Le « Sump » un fruit qu’on néglige trop souvent
Le luffa, le gant de toilette et de massage 100 % (...)
Les ressources halieutiques
Le néré, un fruit sauvage très populaire au Sénégal
Produits agricoles frais
Le madd
Le « Solom » ou Tamarinier noir
Du consommé local pour nos bébés
L’ouverture du « China Mall » à Dakar sème la zizanie
L’artisanat
Saafi International
Commentaires
10 novembre 2021, 15:53, par Bayam
Bonjour,
Je suis en recherche de graines de bissap pour une culture au Congo. Seriez vous en mesure de me renseigner si c est votre domaine.
Répondre
22 mars 2017, 11:48, par VALMA CONSULTORES
We are an spanish company that provides companies like yours fruits and vegetables quality controls.
Our technical team will be your eyes at those places where the produce is prepared. Thus, you will be informed in real time of the state of your produce, minimizing claims and costs due to further work, as well as possible spotted shorts in deliveries and, specially, getting the QUALITY of your produce even higher.
Implementation of Quality Management Systems
ISO 9001:08
ISO 14001:04
HACCP/Prerequisites/Traceability – Sanitary Record
ISO 22000 (Agro alimentary companies)
BRC/IFS
GLOBALGAP
QS
EU Labelling
Produce Certifications
Environmental Licenses
Environment impact evaluations
Processing of the paperwork for hazardous waste generators (register as a taxpayer)
etc..
Quality Control Inspections of Prepared Produce
Inspection depending on the current regulations
Inspection of the premises and hygienic measures
External quality controls
Internal quality controls
Organoleptic analysis
servicegrid-img02
Suppliers’ Audits
HACCP control audits
Standardization of suppliers
Production control audits
Product control in the place of origin and in the warehouse (quality of the produce according to the requisites, fruits and vegetables)
Field audits
Internal audits for different management systems (9001, 22000, etc.)
Microbiologic and Physical and Chemical Analysis of Food and Water
To ensure compliance with the current rules and the quality standards of the company, we rely on our own laboratory (Gesval Laboratorios S.L.) where we do all the analysis needed.
servicegrid-img03
Training
Food handler course
Environmental/Quality control management course
Intern audit course
Pallet lifter and forklift truck driving course
Development of specific courses depending on the needs of your company
Répondre
22 mars 2017, 11:38, par VALMA CONSULTORES
We are an spanish company that provides companies like yours fruits and vegetables quality controls.
Our technical team will be your eyes at those places where the produce is prepared. Thus, you will be informed in real time of the state of your produce, minimizing claims and costs due to further work, as well as possible spotted shorts in deliveries and, specially, getting the QUALITY of your produce even higher.
Implementation of Quality Management Systems
ISO 9001:08
ISO 14001:04
HACCP/Prerequisites/Traceability – Sanitary Record
ISO 22000 (Agro alimentary companies)
BRC/IFS
GLOBALGAP
QS
EU Labelling
Produce Certifications
Environmental Licenses
Environment impact evaluations
Processing of the paperwork for hazardous waste generators (register as a taxpayer)
etc..
Quality Control Inspections of Prepared Produce
Inspection depending on the current regulations
Inspection of the premises and hygienic measures
External quality controls
Internal quality controls
Organoleptic analysis
servicegrid-img02
Suppliers’ Audits
HACCP control audits
Standardization of suppliers
Production control audits
Product control in the place of origin and in the warehouse (quality of the produce according to the requisites, fruits and vegetables)
Field audits
Internal audits for different management systems (9001, 22000, etc.)
Microbiologic and Physical and Chemical Analysis of Food and Water
To ensure compliance with the current rules and the quality standards of the company, we rely on our own laboratory (Gesval Laboratorios S.L.) where we do all the analysis needed.
servicegrid-img03
Training
Food handler course
Environmental/Quality control management course
Intern audit course
Pallet lifter and forklift truck driving course
Development of specific courses depending on the needs of your company
Répondre
12 janvier 2016, 10:41, par Fall
Bonjour,
Je suis une productrice au Sénégal et je possède une exploitation agricole de 70 hectares. je recherche une société d’export pour vendre ma production de papaye « solo », mangues « kent » et mandarine.
Merci de me contacter pour de plus amples renseignements à l’adresse suivante : mariahf@hotmail.fr ou par téléphone au (+33) 6 24 54 57 41.
Cordialement,
Mlle Fall
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